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2023-2024 College Catalog > Credit Programs > Programs of Study > Certificates > High Tech Manufacturing Management Certificate (HTMC)

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High Tech Manufacturing Management Certificate (HTMC)

CIP Code

520299

Type: Career, Certificate (C2)

Open Admissions

Division: STEM and Business


The High Tech Manufacturing Management certificate will prepare students for business administration jobs in manufacturing settings, and to pursue the general BAT or the BAT - High Tech Manufacturing Management Pathway. Graduates demonstrate mastery in foundation courses in business, and environmental policy and introduction to manufacturing courses. The certificate will provide students with a strong base of introductory business courses needed to later pursue an associate or bachelor's degree in accounting, entrepreneurial studies, finance, general business, management, management information systems, marketing, and other business areas.

If you have questions related to program admissions or applications, please contact info@northshore.edu or call 978-762-4188.

 

First Year

Fall

ACC108Financial Accounting

3

BUS120Computer Applications for Business

3

CMP101Composition 1

3

ECO103Principles of Macroeconomics

3

OR

ECO104Principles of Microeconomics

3

MGT102Principles of Management

3

Total Credit Hours:15

Spring

ACC203Managerial Accounting

3

BUS102Business Law

3

EVS114Environmental Policy

3

MGT201Human Resource Management

3

OR

BUS100Introduction to Business

3

OR

ENT100Introduction to Entrepreneurship

3

MET103Introduction to Manufacturing

3

Total Credit Hours:15

 

Program Notes

Communications and Mathematics proficiencies required to graduate.

See guided pathway sheets for advising information specific to your area of focus.

Total Credit Hours: 30

 

Program Student Learner Outcomes

  • Apply theoretical concepts of the basic business processes in management, marketing, and accounting, in the business environment and healthcare settings.
  • Demonstrate interpersonal, teamwork, and leadership skills necessary to function in diverse, multicultural business and healthcare settings in order to achieve organizational goals and objectives.
  • Explain why and how technology, society, and economics affect an organization and the way in which it interacts with its environment not only locally, but globally.
  • Utilize common business computer programs such as word processors and spreadsheet programs for the preparation of documents, reports, and for preparation of accounting, financial, or other tabular data for presentation and analysis.
  • Analyze problems that have no single correct answer; apply decision-making techniques to identify the problem, develop alternatives for resolution, select and implement the best alternative, and measure the results for solving the problem.
  • Demonstrate professional behaviors through time management, attendance, appearance, flexibility, and cooperation in business and manufacturing settings.