Skip to main content

2025-2026 College Catalog > Non-Credit and Professional Programs > Non-Credit and Professional Program Course Descriptions > AFS AGRICULTURE > 200 > AFS233

http://northshore.smartcatalogiq.com/
0870eff7-0e79-4c51-8358-79638942fc70
https://searchproxy.smartcatalogiq.com/search
a9deb974-9d70-47e2-96d8-4deb148d5196
course
/Institutions/North-Shore-Community-College/json/Current/college-catalog-local.json
/Institutions/North-Shore-Community-College/json/Current/college-catalog.json
Contents
  • NSCC Locations
  • President's Welcome
  • Academic Calendar 2025-2026
  • Institutional Policies
  • Student Handbook
  • Academic and Student Success Services
  • Credit Programs
  • Course Descriptions
  • Elective Course Options
  • Non-Credit and Professional Programs
    • Welcome to Corporate and Professional Education
    • Registration and Enrollment
    • Earn Credit for Professional Education Courses
    • Professional Education Guided Pathways
    • Non-Credit and Professional Program Course Descriptions
      • AFS AGRICULTURE
        • 200
          • AFS200
          • AFS201
          • AFS202
          • AFS203
          • AFS210
          • AFS211
          • AFS212
          • AFS213
          • AFS214
          • AFS215
          • AFS217
          • AFS219
          • AFS222
          • AFS225
          • AFS230
          • AFS231
          • AFS232
          • AFS233
      • BAA BUSINESS & ADMINISTRATION
      • HEA - HEALTH CARE
      • INF - INFORMATION TECHNOLOGY
      • LAC-LANGUAGE-COMMUNICATIONS
      • OTD - OCCUPATIONAL TRAINING TESTING
      • PSS - PERSONAL SERVICES
    • Corporate Training Solutions©
  • Faculty and Staff
  • Editor
  • Addendum
Catalog Links
  • Catalog Home
  • Site Map
  • All Catalogs
Share
Print this page
/Institutions/North-Shore-Community-College/json/catalogs.json
0870EFF7-0E79-4C51-8358-79638942FC70

AFS233 Floral Merchandising and Business Practices

Learn valuable information on merchandising flowers, gift plants, decorative accessories, window displays, end caps, focal areas, promotional publications, and building customer loyalty. Explore bookkeeping systems used extensively by florists, become acquainted with credit card changes, wire service, time management, product pricing, and personal productivity skills. Prerequisite: Floral Design I and Floral Design II or equivalent experience.

 
View Current Schedule

Prerequisite

AFS230 Floral Design I and AFS231Floral Design II