2018-2019 Credit Catalog

TOU104 Introduction to Tourism and Hospitality

Provides an introduction to the various components of the tourism and hospitality industry. Topics include industry specific supply and demand issues; customer service; the relationship between the travel, tourism, and hospitality industries; the development of technology and its impact on tourism and hospitality; trade associations; and career opportunities. The status and function of profit and non- profit tourism agencies will also be discussed.

Credits

3

Prerequisite

Communication Proficiency

Offered

Fall only

Electives

  • OPEN - Open Elective